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ETHIOPIA

wush wush

rose, black cherry, plum

Size
Ground for

Sale price

Regular price $20.10
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Country
Ethiopia
Producer
Dinkalem Ademe
Region
Wush Wush (village), Ginbo (district), Keffa (zone), SNNPR (region)

Roast Level: 2 (Roast levels are 1–6, with 6 the darkest roast.)

Roast Level

ETHIOPIA

This natural process coffee comes from the Wush Wush village in the Keffa zone of Ethiopia, delivering a juicy and well-balanced beverage with a lingering sweet finish.
rose
black cherry
plum

The coffee growers in the Ginbo district are smallholders, also known as garden farmers, as most of them produce coffee in the garden space of their homes or harvest the coffee cherries that occur naturally on the land around them. This land in the southwestern highland of Ethiopia has six months of rainy season and still plenty of rain in the dry season. It is home to approximately 2500 smallholder farmers who bring their harvests to Dinkalem Ademe’s washing station, a sign at the gate announcing Genalem Gewyero (“God is Good”), where he and his wife Sofiya work to bring economic advantages to their friends and neighbors

Choose Coffee We get it; taste is subjective choosing a coffee is only slightly easier than online dating. We're here to help (on the coffee front). Check out our single-origins and blends, light and dark roasts seasonal brews and more.
Brew Coffee The motion, the sounds, and smells-really, the whole process is a zen like experience we want you to enjoy as much as we do. Brewing and drinking coffee is fun if you have the right stuff. We're happy to share what we've learned so you can enjoy our coffee the way we do.

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All coffee is roasted and packed to order.

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