Producing Partner: Cauca Colombia
Our current limited release comes from the Cauca region of Colombia. This natural process small lot coffee delivers a floral aroma, an apple-like sweetness, and a warm honey finish. Try this coffee brewed via pour-over or drip.
Born from an experiment lead by Banexport, an exporting partner of U.S. coffee importers Café Imports, this coffee was meticulously sorted and dried on raised beds for 22 days to create a “near-perfect” product.