grapefruit, kiwi, caramelized sugar
Roast Level: Roast Level: 1 (Roast levels are 1–6, with 6 the darkest roast.)
Producer Ngila Estate
A sweet, juicy, and complex coffee from the Ngila Estate in the Ngorongoro Conservation Area of Tanzania. Best brewed on pour-over, espresso, or as an ice brew.